The Cayenne Veracruz Orange bar has been known to convert even dark chocolate purists into white chocolate fans. Drawing inspiration from a local delicacy in the Yucatan Peninsula - a fresh sliced orange with a light dusting of chili powder - this bar leads with a citrusy nose, melts into a creamy, dreamsicle sensation and finishes with a kick of red pepper. We recommend pairing with a smoky scotch or crisp, dry white wine.
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Customer Reviews
Based on 8 reviews
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