Made from our own custom blend of Nicaraguan beans. We oversee the entire pre and post harvest process - fermenting, drying, roasting, conching, tempering, pouring, moulding and finally delivering to our customers. Beans are ethically sourced and hand selected. The chocolate uses sunflower lecithin. Flavor notes are fruit forward, earthy and slightly acidic.
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Description
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Nutrition
Cacoa
72%
Size
2.5 oz
Dimensions H 5.5" x W 2.6" x D 0.3"
Ingredients
Cocoa nib, cane sugar, non-hydrogenated coconut oil, cocoa butter, sunflower lecithin. Contains coconut. This product is manufactured in a plant that processes milk, soya, peanuts, tree nuts, egg, and wheat products.
Specifics
- Gluten-Free
- Non-GMO
- Vegan